4 832 Culinary recipes from 112 countries

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Caraway Potatoes With Quark (kümmelkartoffeln Mit Quark)

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Germany
4 potatoes, about 250 g each (used desiree for shoot) rock salt, for roasting 2 tsp caraway seeds 2 tbsp butter, chopped 250 m ... View more »

Shrimp ceviche

: Culinary Recipes of: Seafood
:Culinary Recipes of: Equador
500 gr of headless shrimp 250 gr of onion finely chopped Ketchup Olive oil 1/2 teaspoon of sugar 1/4 cup orange juice 1/2 cu ... View more »

Caldo Siete Carnes

: Culinary Recipes of: Soups
:Culinary Recipes of: Peru
500 gr of headless shrimp 250 gr of onion finely chopped Ketchup Olive oil 1/2 teaspoon of sugar 1/4 cup orange juice 1/2 cu ... View more »

Helado de Vainilla

: Culinary Recipes of: Desserts
:Culinary Recipes of: Peru
500 gr of headless shrimp 250 gr of onion finely chopped Ketchup Olive oil 1/2 teaspoon of sugar 1/4 cup orange juice 1/2 cu ... View more »

Assada de Peixe

: Culinary Recipes of: Fish
:Culinary Recipes of: Portugal
500 gr of headless shrimp 250 gr of onion finely chopped Ketchup Olive oil 1/2 teaspoon of sugar 1/4 cup orange juice 1/2 cu ... View more »

Cabbage Stuffed with Meat

: Culinary Recipes of: Meat
:Culinary Recipes of: Sweden
1/2 pound of minced beef 8 cabbage leaves 350 grams of potatoes 60 grams of finely chopped onion 1 tablespoon parsley 60 gram ... View more »

Bahian moqueca with shrimp and banana farofa

: Culinary Recipes of: Fish
:Culinary Recipes of: Bahia Brazil
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »

Pan Dulce

: Culinary Recipes of: Sweets
:Culinary Recipes of: Argentina
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »

Tosta de Sobrasada Con Miel y Huevo

: Culinary Recipes of: Entries
:Culinary Recipes of: Argentina
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »

Daikon en Salsa de Kiwi

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Japan
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »

Sancocho

: Culinary Recipes of: Fish
:Culinary Recipes of: Ilhas Canárias Spain
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »

Cebiche Norteño

: Culinary Recipes of: Fish
:Culinary Recipes of: Peru
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »