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Fish baked with salt, Seafood rice, Monkfish Cataplana, Bulhão Pato clams, Stuffed Crab, Cooked barnacles, Pork meat Alentejo style, Prawns from the coast side cooked in water and salt, Algarvian style cataplana, Codfish lagareiro, Grilled Tiger Shrimp, Octopus Lagareiro style, Fried Prawns, Oysters algarvian style, Stuffed Spider crab, fish Massada,
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